Yerevan White Dry

Armenia

750ml – 6 / Case

 

Varietal: Kangun 65%, Rkatsiteli 35%

Region: Armavir

Production: Manual harvesting, pressing under nitrogen in a membrane press, followed by two-week fermentation in stainless steel tanks.

 

Description: Light straw color with a greenish hue. Aromas of pears and white flowers complement the mineral, crisp palate and refreshing finish.

 

Food pairing: Excellent with seafood, vegetables, salads, and chicken.

Serving temperature: 8°C – 12°C